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Contains selected documents from the Paul Saltman Papers housed at the UC San Diego Special Collections & Archives.
Saltman was a biochemist, professor at UCSD and consultant to the food industry.
Dates: 1933-1999
Rights: This item may be protected by copyright and is made accessible for fair use purposes, including criticism, comment, news reporting, teaching, scholarship, and/or research. For other uses, please contact the UCSD Special Collections & Archives.
